| Complete with Lid & Basket STEAM ~ BOIL ~ FRY
This 44 Quart Stainless Steel Stockpot isn't your normal stainless steel stockpot. This stainless steel stockpot has a ridge that holds the basket. This leaves enough room in your stainless steel stockpot to steam. This pot is small enough to use on a stove. This stainless steel stockpot is made of a heavy gauge stainless steel. . . definitely made to last. Bayou Classic stockpots are the perfect addition to any cooking environment, whether you are looking for a lobster stockpot, crab stockpot, crawfish stockpot or a steamer pot. This line of commercial strength stockpots features vented lids, heavy duty riveted handles and perforated baskets.
Use the basket in your stockpot for deep frying chicken or fish; steaming or boiling seafood, clams and vegetables. Uses without the stockpot basket include boiling soups, stews or gumbos. Bayou Classic stockpots are perfect for the beginner to intermediate Cajun cooks who love to boil Louisiana’s favorite dish . . . crawfish! These stockpots are also perfect for use when hosting a clam bake or low country boil.
Basket sets approx. 3" above bottom for steaming.
44 Qt. Stainless Steel Stockpot includes: stockpot, perforated basket & vented lid.
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Pot, 13.5" D x 17.25" H
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Weight: 17 lbs. |